This dark favourite uses 75kg of flaked oats toasted in our brewpub kitchen to showcase a nutty oat profile, this stout is deliciously chocolatey and nutty with a full bodied creamy mouthfeel and firm roasty finish. A moderately low carbonation reminiscent of a traditional English Stout accentuates strong notes of caramel and nut on the palate.
5.1% ABV | 32 IBU |
